NEWS AT CHEZ PATRICK
Wine & Dine Festival
Join us from Thursday 27th to Sunday 30th October on Chez Patrick booth (B102) to taste our waffles and on Friday at 5.30pm for Patrick Goubier's cooking demo.
Cognac dinner at La Table de Patrick
Patrick Goubier has created a tasting menu to put the spotlight on Camus Cognac from Ile de Re. Book your table now, this menu will be served till the end of October.